Authentic Cochinita Pibil (Spicy Mexican Pulled Pork)

May 27, 2023May 27, 20230 1
Authentic Cochinita Pibil: Spicy Mexican Pulled Pork
in Mexican

Prep

30 min

Cook

4 hours

Ready In

4 hours 30 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 red onion , sliced thin
3 habanero peppers , sliced
10 limes , juiced
salt to taste
3 ounces dried guajillo chile peppers , seeded and deveined
1 tablespoon vegetable oil
salt and pepper to taste
3 pounds boneless pork shoulder , cut into 1-inch cubes
3 cups fresh orange juice
1 cup white vinegar
1 bulb garlic , peeled
7 1/2 ounces achiote paste

Nutrision Information

Servings Per Recipe
8
Calories
602
Sugar
13g
Fat
26g
Cochinita Pibil is a traditional Mexican dish that originated in the Yucatan region of Mexico. The pork is marinated in a mixture of citrus juice, achiote paste, and spices, then slow-cooked until it is tender and falls apart. The result is a delicious, spicy, and aromatic pulled pork. This dish is typically served with rice, tortillas, or beans and can be topped with pickled onions, cilantro, and avocado. The flavors of this dish are complex and dynamic, making it a favorite among foodies and Mexican food enthusiasts.

Instructions

1.Preheat oven to 325°F (160°C).
2.In a blender, combine the red onion, habanero peppers, lime juice, and salt. Blend until smooth.
3.In a large bowl, mix together the guajillo chile peppers, oil, salt, and pepper. Add the pork and toss to coat.
4.In the same blender, puree the orange juice, white vinegar, garlic, and achiote paste. Pour the mixture over the pork and stir well.
5.Transfer the pork and marinade to a large baking dish and cover with aluminum foil.
6.Bake in the preheated oven for 3-4 hours, or until the pork is tender and falls apart easily.
7.Remove the foil and use two forks to shred the pork.
8.Serve over rice or with tortillas and enjoy!

PROS

Authentic Cochinita Pibil is a classic Mexican dish that is full of flavor and spices.
This dish is perfect for a crowd and can be easily scaled up for parties or events.
The slow-cooking method makes the pork tender and juicy, while the combination of spices provides a unique flavor that is hard to resist.

CONS

The dish can be quite spicy due to the habanero peppers, so those who are not fans of spicy food should proceed with caution.
Additionally, the dish requires some preparation time and a long cooking time, so it may not be ideal for those who want a quick and easy meal.

HEALTH & BENEFITS

Authentic Cochinita Pibil is high in protein and low in carbs, making it a great option for those who are watching their carb intake. Additionally, the recipe uses natural ingredients and spices, which provide several health benefits. Garlic and onion, for example, have been linked to numerous health benefits, including reducing the risk of cancer and improving heart health. The orange juice in the recipe is also a good source of Vitamin C, which is important for immune system health.

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