Ingredients

2 cups sugar
3/4 cup water
1/2 teaspoon vanilla extract
1/4 cup boiling water
1 pinch salt
1 can sweetened condensed milk
If you have a sweet tooth, Authentic Caramel Sauce is a must-try recipe. The sauce has a creamy texture and a rich butterscotch flavor that is perfect for drizzling over desserts. You can also use it as a topping for your hot cocoa or coffee drinks. This recipe will take your desserts to the next level.

Instructions

1.In a large heavy-bottomed saucepan, combine sugar and water over medium-high heat.
2.Stir constantly until sugar dissolves and the mixture starts to boil.
3.Reduce the heat to medium, cover, and simmer for 3-4 minutes.
4.Uncover the pan and continue to cook over low heat for another 10 minutes, swirling occasionally until the sugar starts to turn amber.
5.Remove from heat, add vanilla extract and salt, and stir until combined.
6.Slowly pour in boiling water while stirring constantly until the sauce is smooth.
7.Add sweetened condensed milk and stir to combine.
8.Return the pan to low heat and whisk until the sauce is thick and smooth, about 5 minutes.

PROS

This Authentic Caramel Sauce is easy to make and goes well with a variety of desserts like cakes, ice-cream, and pies.

It has a rich and indulgent taste that will satiate your sweet tooth.

CONS

Caramel Sauce contains a lot of sugar, which makes it high in calories and not suitable for individuals following a low-sugar diet.

It can also be time-consuming to make and requires constant attention to prevent it from burning.

HEALTH & BENEFITS

Though Caramel Sauce is not particularly healthy, it can be enjoyed in moderation as part of a balanced diet.
The sweetened condensed milk used in this recipe is a rich source of protein, calcium, and vitamins A and D.

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