Austrian Stuffed Chicken

May 08, 2023May 8, 20230 3
Austrian Stuffed Chicken with Dinner Rolls
in Poultry

Prep

30 min

Cook

90 min

Ready In

120 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 roasting chickens
3 white dinner rolls or 5 slices white bread
1/4 cup milk
1/2 cup butter or 1/2 cup margarine , room temperature
1 egg
2 egg yolks
1 tablespoon dried parsley
1 teaspoon dried thyme leaves
1 pinch nutmeg
salt and pepper
2 tablespoons butter or 2 tablespoons margarine
1 cup chicken broth

Nutrision Information

Servings Per Recipe
6
Calories
500
Sugar
3g
Fat
25g
The Austrian stuffed chicken recipe is a classic soul food of central Europe. The dinner rolls stuffing is a perfect combination with the roasted chicken. It's an ideal dish for birthdays or family dinners that can be made quickly and easily and enjoyed by everyone. This rich flavored chicken cooks easily to make your mouth water

Instructions

1.Remove giblets and neck from chicken.
2.Soak bread in milk for 5 minutes and squeeze out excess liquid.
3.In a small bowl, cream butter, egg yolk, parsley, thyme, nutmeg, salt and pepper until light and fluffy.
4.Mix in bread crumbs.
5.Stuff chicken with butter mixture and truss the chicken.
6.Preheat oven to 350°F.
7.Place chicken in a roasting pan.
8.Dab with melted butter/margarine.
9.Roast chicken for about 60-75 minutes, or until juices run clear when pierced with a fork.
10.Baste chicken with chicken broth every 20 minutes.
11.Remove from oven, let rest for 5-10 minutes, and serve.

PROS

The Austrian stuffed chicken recipe is absolutely delicious.

The bread stuffing is full of flavor and moist, the chicken is tender and succulent.

Perfect for a family dinner party.

CONS

This dish requires about 1.
5 hours to cook, so it’s not suitable for a quick meal.

Also, it’s a bit difficult to truss a chicken for the novice cook.

HEALTH & BENEFITS

As with any chicken dish, this recipe is a good source of protein which is essential for building and repairing tissues in your body.
Also, parsley and thyme have health benefits such as providing vitamin C, calcium and iron, and have antibacterial effects.

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