Austrian Chocolate Walnut Bars

May 08, 2023May 8, 20230 14
Austrian Chocolate Walnut Bars: Decadent and Nutritious Treats
in Dessert

Prep

30 min

Cook

50 min

Ready In

80 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup butter , softened
1/2 cup packed brown sugar
2 1/2 cups all-purpose flour
2/3 cup apricot preserves
4 eggs
1 1/2 cups packed brown sugar
1/4 cup unsweetened dutch cocoa
2 teaspoons vanilla
1 teaspoon salt
3 cups walnuts , toasted and finely ground
8 ounces bittersweet chocolate , chopped
3 tablespoons butter
1 tablespoon light-color corn syrup
1 tablespoon rum
about 40 walnut halves , toasted ( optional )

Nutrision Information

Servings Per Recipe
16
Calories
540
Sugar
44g
Fat
35g
The Austrian Chocolate Walnut Bars are a rich and indulgent dessert that is perfect for special occasions. These bars are made with a classic combination of walnuts and chocolate topped with a layer of apricot preserves that adds a subtle sweet and tangy flavor. The crust is made with a crumbly shortbread dough that adds a crunchy texture to the bars. The bars are then topped with a rich and glossy chocolate glaze that makes them irresistible. Enjoy these bars with a hot cup of coffee or tea for a perfect treat.

Instructions

1.Preheat oven to 350 degrees F. Grease and flour a 15x10x1-inch baking pan.
2.In a large mixing bowl, beat 1 cup butter and 1/2 cup brown sugar until fluffy. Gradually mix in 2 1/2 cups flour to form a crumbly mixture.
3.Press the mixture evenly into the bottom of the prepared pan to form the crust. Bake for 18-20 minutes or until lightly browned.
4.Spread apricot preserves evenly over the hot crust.
5.In a large mixing bowl, beat together eggs, 1 1/2 cups brown sugar, cocoa, vanilla, and salt. Fold in ground walnuts and spread evenly over apricot layer.
6.Bake for 25-30 minutes or until the topping is set.
7.Cool in pan on a wire rack.
8.For the chocolate glaze, melt chocolate, 3 tablespoons butter, corn syrup, and rum in a double boiler. Spread over the cooled bars. Garnish with toasted walnut halves, if desired.

PROS

Thick and gooey, these bars are packed with the goodness of walnuts and apricot preserves.
The sweet and chocolatey flavor is perfect for satisfying your cravings.

This recipe yields a large quantity, making it perfect for sharing with family and friends.

CONS

These bars are high in sugar and calorie content.
They are not recommended for those who are on a strict diet or have dietary restrictions.

HEALTH & BENEFITS

Walnuts are a rich source of healthy fats and antioxidants that are great for promoting brain and heart health.
Apricot preserves contain vitamins and minerals that boost the immune system and improve digestion.
Cocoa is rich in flavanols that have been linked to improving blood flow and reducing inflammation.

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