Aussie Shovel Burgers

May 30, 2023May 30, 20230 3
Aussie Shovel Burgers perfectly grilled to suit your taste buds
in Burgers

Prep

10 min

Cook

8 min

Ready In

18 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb finely chopped beef
1/2 cup flour
1/2 cup damper breadcrumbs , soaked
1 egg
sprinkling dried onion flakes
lard ( fat )
lettuce
cheese
tomatoes
beetroot
bread roll

Nutrision Information

Servings Per Recipe
6
Calories
450
Sugar
3g
Fat
28g
Aussie Shovel Burgers are a favorite among Australians and are often enjoyed at barbecues and other outdoor gatherings. They are named after the tool used to flip and serve the burgers, which is a long-handled shovel. This recipe is easy to make and can be customized to suit your own preferences. The patties are made with a combination of beef, flour, and breadcrumbs which helps to create a juicy and flavorful burger that is perfect for grilling. Topped with your choice of vegetables and condiments, these burgers are sure to be a crowd-pleaser at your next barbecue or dinner party.

Instructions

1.In a large bowl, mix together the finely chopped beef, flour, soaked damper breadcrumbs, egg, and onion flakes until well combined.
2.Divide the mixture into 6 equal parts and form each into a patty shape.
3.In a cast-iron skillet or griddle, heat a little lard over medium heat until hot.
4.Place the burger patties onto the skillet or griddle and cook until browned, about 3-4 minutes on each side.
5.While the burgers cook, prepare your desired toppings such as lettuce, cheese, sliced tomatoes, and beetroot.
6.Once the burgers are cooked to your desired level of doneness, assemble the burgers by placing each patty onto a bread roll and topping with your desired toppings.
7.Serve immediately and enjoy!

PROS

Aussie Shovel Burgers are a classic Australian meal that is easy to make and delicious to eat.

The mixture of beef, flour, and breadcrumbs creates a juicy and flavorful patty that is perfect for grilling.

This recipe can be easily customized to suit your personal taste and preferences.

CONS

Since these burgers are made with beef and cooked in lard, they are not the healthiest option for a meal.

They should be enjoyed in moderation as part of a balanced diet.

This recipe may not be suitable for vegetarians or those who have specific dietary restrictions.

HEALTH & BENEFITS

While Aussie Shovel Burgers may not be the healthiest food, they do offer some nutritional benefits.
The beef in this recipe provides protein, iron, and other essential vitamins and minerals.
Additionally, the vegetables used as toppings, such as lettuce and tomatoes, provide fiber, vitamins, and other nutrients that are important for overall health.

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