Aussie Party Pies

May 30, 2023May 30, 20230 1
Delicious Aussie Party Pies recipe perfect for any occasion
in Appetizer

Prep

20 min

Cook

40 min

Ready In

60 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

2 teaspoons rice bran oil
1/2 onion , finely diced
1 garlic clove
1 small carrot , grated
300 g lean ground beef
1 tablespoon tomato paste
1 tablespoon flour
3/4 cup beef stock
2 teaspoons Worcestershire sauce
2 teaspoons thyme leaves , fresh
5 sheets shortcrust pastry , frozen
1 tablespoon milk
tomato sauce , to serve

Nutrision Information

Servings Per Recipe
12
Calories
337
Sugar
2g
Fat
20g
Aussie Party Pies are a staple of Australian cuisine, often served at outdoor events, parties, and picnics. These pies are made with shortcrust pastry and a savory beef filling seasoned with Worcestershire sauce and thyme leaves. They are easy to make, freeze well, and can be enjoyed by people of all ages. With crispy pastry and succulent beef filling, they are perfect for any occasion.

Instructions

1.Heat the oil in a frying pan over medium heat and add the onion, garlic and carrot. Fry until softened.
2.Add the ground beef and cook until browned, stirring frequently.
3.Add the tomato paste and flour, and stir to combine.
4.Add the beef stock, Worcestershire sauce, and thyme leaves, then simmer for 10 minutes, until the sauce has thickened.
5.Preheat the oven to 200°C.
6.Cut out circles from the shortcrust pastry and line greased muffin tins with them.
7.Divide the beef mixture into each pastry-lined tin.
8.Brush the edges with milk and top with a circle of puff pastry, pressing down the edges to seal.
9.Brush the tops of the pies with milk and use a sharp knife to cut a small slit in the top.
10.Cook for 25-30 minutes, or until golden brown and puffed up. Serve with tomato sauce.

PROS

Aussie Party Pies are perfect for a party or as a delicious snack.

The savory flavors of beef, thyme, and Worcestershire sauce make it a crowd pleaser.

They are easy to make and freeze well.

CONS

These pies contain beef which can be high in fat, so they should be eaten in moderation.

They are high in calories and should be enjoyed as part of a balanced diet.

HEALTH & BENEFITS

Beef is an excellent source of protein and is essential for growth and repair of cells in the body.
Thyme is an excellent source of vitamin C and helps boost the immune system against viruses and infections.
These pies, in moderation, can be part of a healthy diet.

Print

Leave a Reply

Your email address will not be published.