/rating_off.png "1 Star")
Loading...| 1 cup butter ( softened ) | |
| 1/2 teaspoon vanilla | |
| 1/2 cup cornstarch | |
| 1/2 cup icing sugar | |
| 1 1/2 cups flour |
| 1. | Preheat oven to 350 degrees F. |
| 2. | Cream butter and vanilla together. |
| 3. | Sift cornstarch and icing sugar together and add to the butter mixture. |
| 4. | Sift flour and add to mixture gradually, mixing until just combined. |
| 5. | Roll mixture out to 1/4 inch thickness and use cookie cutter to cut out desired shapes. |
| 6. | Place cookies on baking sheet lined with parchment paper. |
| 7. | Bake for 15-20 minutes until lightly golden around edges. |
| 8. | Cool on wire rack before serving. |
Buttery and crumbly texture, simple and easy to make with only 5 ingredients
High in fat and calories, may not be suitable for those with dietary restrictions or allergies to any of the ingredients
Contains small amounts of protein and fiber from the flour, but should be enjoyed in moderation due to high fat and sugar content
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