Asparagus and Goat Cheese Quesadillas

May 19, 2023May 19, 20230 6

Quick and easy Asparagus and Goat Cheese Quesadillas recipe

by The Chefin Appetizer

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

Ingredients

	2 tablespoons extra virgin olive oil , divided
	1/2 pound fresh asparagus , cut into 1 1/2 inch pieces
	salt and pepper to taste
	2 flour tortillas
	4 ounces herbed goat cheese
	1/4 cup chopped fresh cilantro
	fresh cilantro sprigs , for garnish

Nutrision Information

Servings Per Recipe

Calories

411

Sugar

Fat

34g

Asparagus and Goat Cheese Quesadillas are a fresh and flavorful take on the classic Mexican dish. These quesadillas are filled with fresh asparagus and creamy goat cheese, making them a delicious and healthy snack or appetizer. The combination of tangy goat cheese and tender asparagus gives these quesadillas a unique flavor and texture. This recipe is quick and easy to make and is sure to impress your guests.

Instructions

1.	In a large skillet, heat 1 tablespoon of olive oil over medium heat.
2.	Add asparagus, salt, and pepper and cook until tender, about 5 minutes.
3.	Remove asparagus from skillet and set aside.
4.	Spread goat cheese over one side of each tortilla.
5.	Top each tortilla with cooked asparagus and chopped cilantro.
6.	Fold tortillas in half and brush with remaining olive oil.
7.	Heat a clean skillet over medium heat.
8.	Place tortillas in skillet and cook for 2-3 minutes on each side, or until cheese is melted and tortillas are lightly browned.
9.	Slice quesadillas into wedges and serve garnished with cilantro sprigs.

PROS

Asparagus and Goat Cheese Quesadillas are a quick and easy snack or appetizer that can be made with just a few ingredients.

Goat cheese is a deliciously tangy and creamy cheese and pairs perfectly with asparagus.

These quesadillas are vegetarian and can be made gluten-free by using corn tortillas.

CONS

Some people may not like the taste of goat cheese.

This quesadilla recipe is not very filling and may not be satisfying as a main dish.

HEALTH & BENEFITS

Asparagus is a nutritious vegetable that is high in fiber and low in calories.
It is a good source of vitamins A, C, and K, as well as folate and potassium.
Goat cheese is lower in calories and fat than many other kinds of cheese and is a good source of protein and calcium.