Asian Steak Topped With Bell Pepper Stir-Fry

May 20, 2023May 20, 20230 1
Asian Steak Topped With Bell Pepper Stir-Fry Recipe
in Beef

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 tablespoons Thai sweet chili sauce ( Kikkoman is what we used )
1 1/2 tablespoons soy sauce ( Kikkoman is what we used )
2 teaspoons balsamic vinegar
2 teaspoons grated peeled fresh ginger
2 New York strip steaks
1 1/2 tablespoons vegetable oil , divided
1 medium onion , halved , sliced
2 medium red bell peppers , cut into 1/2-inch strips
4 green onions , chopped
1/2 cup chopped fresh cilantro

Nutrision Information

Servings Per Recipe
2
Calories
475
Sugar
17g
Fat
22g
This Asian-style steak dish is perfect for meat lovers looking for a flavorful and satisfying meal. The steak is paired with a colorful bell pepper stir-fry, made even more delicious with the addition of Thai sweet chili sauce and balsamic vinegar. This dish is perfect for a quick weeknight dinner or a weekend get-together with friends and family. The dish is quick and easy to make and is sure to be a crowd-pleaser. Serve with rice or noodles to complete the meal.

Instructions

1.In a small bowl, mix together Thai sweet chili sauce, soy sauce, balsamic vinegar and grated ginger. Set aside.
2.Heat 1 tablespoon of vegetable oil in a skillet over high heat. Add the steaks and cook for about 4 minutes on each side or until browned. Let the steaks rest for 5 minutes before slicing them.
3.In the same skillet, heat the remaining 1/2 tablespoon of vegetable oil and add the onion, red bell peppers and green onions. Cook for about 5 minutes or until vegetables are tender.
4.Add the prepared sauce mixture to the skillet and cook for another 1-2 minutes.
5.Place the sliced steak on a serving dish and top with the stir-fried vegetable mixture. Garnish with cilantro and serve hot.

PROS

This dish is both delicious and healthy, packed with protein and vegetables.

It provides a balanced meal that is sure to satisfy your cravings.

It is quick and easy to prepare, perfect for a busy weeknight meal.

CONS

The dish contains soy sauce, which is high in sodium.
If you are on a low-sodium diet, you may want to adjust the amount of soy sauce used.

New York Strip Steak can be expensive.

HEALTH & BENEFITS

This dish is high in protein, which is essential for building and repairing muscle tissue.
The bell peppers are a great source of vitamin C, which supports a healthy immune system. Additionally, ginger has anti-inflammatory properties that can help reduce inflammation and ease pain.

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