Asian-Inspired Rice Noodle Soup (Microwave)

May 18, 2023May 18, 20230 2

A quick and easy recipe for Asian-Inspired Rice Noodle Soup (Microwave)

by The Chefin Soup

Prep

5 min

Cook

6 min

Ready In

11 min

Level

Very easy

Rating

Ingredients

	3 ounces rice noodles , broken into about 2-inch pieces ( like Thai Kitchen rice noodles )
	12 -14 shrimp , cooked ( medium-size , tail off , peeled , deveined , I used cooked frozen ones )
	0.5 bag broccoli cole slaw
	2 chicken bouillon cubes
	4 cups water
	7 drops hot chili sauce , such as Sriracha ( optional )

Nutrision Information

Servings Per Recipe

Calories

255

Sugar

Fat

This Asian-inspired rice noodle soup is a quick and easy meal that's perfect for a busy weeknight. With just a few simple ingredients and minimal prep time, you can have a delicious and healthy meal on the table in no time. The soup is packed with flavor, thanks to the addition of shrimp and hot chili sauce, and is loaded with fresh vegetables like broccoli cole slaw. Best of all, it can be made in the microwave, so cleanup is a breeze. This is a great recipe to have in your back pocket for those days when you don't have time to cook a full meal from scratch.

Instructions

1.	In a microwave-safe bowl, combine rice noodles, broccoli cole slaw, cooked shrimp, chicken bouillon cubes, and water.
2.	Microwave on high for 5-6 minutes, or until the noodles are fully cooked and the soup is heated through.
3.	Stir in hot chili sauce, if desired.
4.	Serve hot and enjoy!

PROS

This recipe is incredibly quick and easy to make, perfect for a busy weekday meal.

It’s also a healthy option, with plenty of vegetables and lean protein from the shrimp.

CONS

Microwaving the soup can sometimes lead to uneven heating, so be sure to stir the soup well after cooking to ensure that it’s heated through.

Rice noodles are high in carbs, so this soup may not be suitable for those on a low-carb diet.

HEALTH & BENEFITS

This soup is packed with fresh vegetables and lean protein, making it a great option for a healthy meal.
Rice noodles are a good source of carbohydrates for energy, and the shrimp provides protein without adding too much fat or calories.
Broccoli and other cruciferous vegetables have been linked to a reduced risk of cancer, thanks to their high levels of antioxidants.