Asian Beef Brisket (Crock Pot)

Jun 09, 2023June 9, 20230 4

Asian Beef Brisket (Crock Pot) that's packed with flavor and easy to make

by The Chefin Entree

Prep

20 min

Cook

8 hours

Ready In

8 hours 20 min

Level

Very easy

Rating

Ingredients

	1 lb baking potato , peeled and cut into 1-inch cubes
	1 lb sweet potato , peeled and cut into 1-inch cubes
	3 1/2 lbs beef brisket , trimmed
	1/2 cup hoisin sauce
	1/2 cup salsa
	2 tablespoons quick-cooking tapioca
	2 garlic cloves , minced

Nutrision Information

Servings Per Recipe

6-8

Calories

640

Sugar

13g

Fat

33g

If you're looking for a flavorful and easy-to-make meal, then this Asian Beef Brisket recipe is perfect for you. The tender beef is paired with sweet and savory potatoes, and the whole dish is slow-cooked to perfection in a crockpot. The hoisin sauce and salsa provide just the right amount of flavor to make this dish savory and delicious. Whether you're meal prepping for the week or making dinner for your family, this dish is sure to be a hit at the dinner table. It's hearty, flavorful, and easy to make, making it the perfect winter warmer recipe.

Instructions

1.	In a bowl, mix together the hoisin sauce, salsa, and minced garlic.
2.	Place the cut potatoes into the slow cooker. Then, add the beef brisket on top of the potatoes.
3.	Pour the hoisin sauce mixture over the beef and potatoes.
4.	Sprinkle the quick-cooking tapioca over the top of the beef.
5.	Cover the slow cooker and cook on low for 8-10 hours or on high for 5-6 hours.
6.	Once the beef is tender and cooked through, remove it from the slow cooker and shred it with two forks.
7.	Serve the beef brisket over the potatoes and drizzle any remaining sauce over the top.

PROS

The slow cooker makes this dish incredibly easy to prepare.

The beef is incredibly tender and packed with flavor due to the slow cooking process and the hoisin sauce and salsa.

This recipe yields a large quantity of food, making it perfect for meal prep and leftovers.

CONS

The long cooking process means you’ll need to plan ahead when making this recipe.

The high sodium content of hoisin sauce may not be suitable for those on a low-sodium diet.

The high-fat content in the brisket may make this recipe not suitable for those on a low-fat diet.

HEALTH & BENEFITS

The sweet potatoes in this recipe are high in fiber, vitamins, and minerals such as potassium, which can help regulate blood pressure.
The beef in this recipe is a good source of protein, which can aid in muscle repair and growth.
However, due to the high sodium and fat content in the recipe, it may not be suitable for those on specific diets.