Artichoke and Escargot Over Linguini

Jun 09, 2023June 9, 20230 2
Artichoke and Escargot Over Linguini: A Rich and Savory Pasta Dish
in Pasta

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 package linguine pasta
2 tablespoons butter
1 can artichoke hearts , drained and sliced
1 can sliced mushrooms , drained
1 can escargot , drained
3 cloves garlic , chopped
1 teaspoon dried sage
1 pinch dried oregano
1/4 cup grated Parmesan cheese

Nutrision Information

Servings Per Recipe
4
Calories
625
Sugar
3g
Fat
20g
Artichoke and Escargot Over Linguini is a luxurious pasta dish that's perfect for a special occasion or a romantic dinner for two. The combination of tender artichoke hearts, meaty escargot, and savory mushrooms creates a melding of flavors that is simply irresistible. The linguine pasta serves as a hearty base for the dish, and the Parmesan cheese adds a touch of salty tanginess to bring the flavors together. This dish is not only delicious, but also provides a great source of protein and fiber.

Instructions

1.Cook linguine pasta according to package instructions.
2.In a large pan, melt butter over medium-high heat. Add artichoke hearts, mushrooms, and escargot and sauté for 2-3 minutes.
3.Add garlic, sage, and oregano and stir continuously for another 2-3 minutes.
4.Add cooked linguine to the pan and toss with the escargot mixture.
5.Sprinkle Parmesan cheese over the pasta and serve immediately.

PROS

This dish is full of bold and rich flavors that are sure to impress.

The artichokes and escargot are both good sources of protein, making this dish filling and satisfying.

CONS

Escargot is not a common ingredient in many households and may be difficult to find.

This dish is quite rich and high in fat, so it should be enjoyed in moderation.

HEALTH & BENEFITS

Artichokes are a great source of fiber and antioxidants, and have been linked to lower cholesterol levels.
Escargot is low in fat and high in protein, making it a good addition to a balanced diet.

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