Arroz Rojo With Beef

Jun 08, 2023June 8, 20230 15
Satisfy your cravings with a delicious Arroz Rojo With Beef recipe
in Main

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3/4 lb lean ground beef
1 large onion , chopped ( about 1 cup )
1 medium green pepper , chopped ( about 3/4 cup )
1 3/4 cups swanson beef stock
1 can tomato sauce
1 tablespoon chili powder
1/2 teaspoon garlic powder
3/4 cup uncooked long-grain white rice
shredded cheddar cheese ( optional )
sour cream ( optional )

Nutrision Information

Servings Per Recipe
4
Calories
546
Sugar
8g
Fat
24g
Arroz Rojo With Beef is a traditional Mexican dish that is also commonly served in Texas and other parts of the United States. The dish is a combination of ground beef, rice, onions, peppers, and tomato sauce that is spiced with chili powder and garlic powder. The dish gets its name from the red (rojo) color of the rice and beef mixture. The dish is often served with shredded cheese and sour cream on top and can be customized to suit individual taste preferences. It is a perfect comfort food that is easy to make and delicious to eat.

Instructions

1.Heat a large non-stick skillet over medium heat. Add ground beef and cook until browned. Drain fat from the skillet.
2.Add chopped onions and peppers. Cook for 5 minutes until softened.
3.Stir in beef stock, tomato sauce, chili powder, garlic powder, and uncooked rice. Bring to a boil.
4.Reduce heat and let it simmer for 20-25 minutes or until the rice is cooked and the liquid is absorbed.
5.Serve hot with optional shredded cheddar cheese and sour cream on top.

PROS

Arroz Rojo With Beef is an easy and affordable one-pan meal that can be cooked in less than half an hour.
The combination of beef, rice, and vegetables makes this dish a complete meal that is filling and satisfying.
The dish can be customized to suit individual taste preferences and can be made with chicken, pork, or beans instead of beef.

CONS

This recipe contains a significant amount of calories and fat from the ground beef.
It may not be suitable for those following a low-calorie or low-fat diet.
The dish can have a high sodium content if not made with low-sodium beef stock and tomato sauce.
It may not be suitable for those with high blood pressure or other health conditions that require a low-sodium diet.

HEALTH & BENEFITS

Arroz Rojo With Beef is a good source of protein, iron, and fiber. The beef provides high-quality protein that is essential for growth and repair of the body. Iron is necessary for the formation of red blood cells and to maintain energy levels. Fiber helps to promote digestive health and keeps you feeling full for longer periods of time. The vegetables provide essential vitamins and minerals that are necessary for overall health and well-being.

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