Arabish Thighs to Die For

May 22, 2023May 22, 20230 2
Mouth-watering Arabish Thighs to Die For recipe
in Main

Prep

15 min

Cook

60 min

Ready In

75 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

12 dried small red chilies
4 tablespoons oil
1 tablespoon cumin
1 tablespoon coriander
1 tablespoon garlic
1/2 tablespoon salt
1 1/2 cups water
2 tablespoons oil , seperate from harissa oil
1 can tomato sauce
1 package chicken thighs , bone in
1 onion , diced
1/2 tablespoon cinnamon
1 tablespoon honey
1/4 cup golden raisin

Nutrision Information

Servings Per Recipe
4
Calories
520
Sugar
15g
Fat
29g
Arabish Thighs to Die For is a fusion dish that combines the flavors of North Africa and the Middle East. The dish gets its name from the spicy red harissa oil that adds depth and heat to the dish. The chicken thighs are cooked in a cinnamon-infused tomato sauce and served with plump golden raisins that add sweet and sour notes to the dish. This dish is best served with rice or couscous and a refreshing salad to balance out the heat. It's a delicious and easy-to-make recipe that is sure to impress your guests.

Instructions

1.Remove stems from dried chilies and slice them finely.
2.In a skillet, warm up 4 tablespoons of oil on medium heat.
3.Add in the cumin, coriander, garlic, and salt, and stir for about 1-2 minutes until fragrant.
4.Add in the chilies and stir for another minute.
5.Add in 1 1/2 cups of water, turn the heat to low, and let it simmer for about 5 minutes.
6.Remove from heat and let the harissa oil cool.
7.Preheat oven to 375°F (190°C).
8.In another cast-iron skillet or baking dish, warm up 2 tablespoons of oil on medium heat.
9.Add in diced onion and cook for about 3 minutes until softened.
10.Add the chicken thighs, skin side down, and cook for about 5 minutes until golden brown.
11.Add in the harissa oil, cinnamon, honey, golden raisins, and tomato sauce, and stir until combined.
12.Cover the skillet with a lid or aluminum foil, and transfer to the preheated oven.
13.Bake for about 40 minutes.
14.Remove the lid or foil and bake for another 10-15 minutes until the chicken is fully cooked and the sauce has thickened.
15.Let it cool for a few minutes, and then serve.

PROS

Arabish Thighs to Die For is a flavorful and spicy dish that is easy to make with common ingredients.

It’s perfect for a dinner party or a protein-packed meal for the whole family.

This recipe is also gluten-free, dairy-free, and low-carb.

CONS

This dish may be too spicy for some individuals, especially those who are sensitive to heat.

Also, the golden raisins and honey add sweetness to the dish, which may not be suitable for those watching their sugar intake.

HEALTH & BENEFITS

This dish is high in protein, which is essential for building and repairing muscle tissues.
The spices in the dish, such as cumin and coriander, have been associated with anti-inflammatory and antioxidant properties that may promote heart health and reduce the risk of chronic diseases.
However, the dish is also high in fat and calories, and should be enjoyed in moderation as part of a balanced diet.

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