Arabian Shortbread

May 06, 2023May 6, 20230 3

A buttery and nutty dessert with a touch of orange blossom water

by The Chefin Dessert

Prep

20 min

Cook

25 min

Ready In

45 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

150

Sugar

Fat

10g

Arabian shortbread is a popular dessert in the Middle East, known for its buttery and nutty taste. The addition of orange blossom water gives it a unique and fragrant flavor that pairs perfectly with the almonds. This dessert is perfect for those who love sweet treats and is sure to satisfy any sweet tooth. While it might not be the healthiest dessert option, the almonds do provide some health benefits and the small portion size helps keep the calories in check.

Instructions

1.	Preheat the oven to 325°F (160°C).
2.	In a large bowl, beat the butter and 1 cup of powdered sugar until creamy.
3.	Add the orange blossom water and egg yolk, and beat until combined.
4.	Gradually add the flour, mixing well after each addition.
5.	Shape the dough into 40 small balls and place them on a baking sheet lined with parchment paper.
6.	Press an almond into the center of each ball.
7.	Bake for 20-25 minutes, until lightly golden.
8.	Place the remaining 3/4 cup of powdered sugar in a small bowl.
9.	While the cookies are still warm, gently roll them in the powdered sugar until coated.
10.	Allow to cool completely before serving.

PROS

Easy to make with only a few ingredients, perfect for those with a sweet tooth, can be stored for a few days

CONS

High in calories and fat, not ideal for those on a restricted diet

HEALTH & BENEFITS

Almonds contain healthy fats, fiber, and protein, which can help lower cholesterol levels and reduce the risk of heart disease. Orange blossom water has a calming effect and can aid in digestion.

	1 1/2 cups butter , softened
	1 3/4 cups powdered sugar , divided
	1 teaspoon orange blossom water
	1 egg yolk
	3 cups flour
	40 almonds , blanched