Aprikoosivoileipa — Hot Apricot Sandwich (Finland)

May 11, 2023May 11, 20230 7

Aprikoosivoileipa is a Finnish Hot Apricot Sandwich recipe that is sure to delight your taste buds

Aprikoosivoileipa — Hot Apricot Sandwich (Finland)

by The Chefin Sandwich

Prep

5 min

Cook

15 min

Ready In

20 min

Level

Easy

Rating

Ingredients

	2 slices whole wheat bread
	4 apricots ( fresh or canned & drained )
	4 slices mild cheddar cheese

Nutrision Information

Servings Per Recipe

Calories

520

Sugar

16g

Fat

25g

Aprikoosivoileipa, or Hot Apricot Sandwich, is a unique and delicious recipe from Finland. This sandwich combines the sweetness of apricots with the savory flavor of melted cheese, creating a tantalizing taste experience. While apricots may not be a common ingredient in sandwiches, they add a great deal of flavor and nutrition to this dish. This recipe is quick and simple to prepare, making it a perfect option for busy weeknights or lazy weekends. Whether enjoyed as a snack or a light meal, Aprikoosivoileipa is sure to become a new favorite in your recipe collection.

Instructions

1.	Preheat your oven to 400°F.
2.	Cut your fresh apricots in half, remove the pit, and then slice them thinly.
3.	Place 4 slices of mild cheddar cheese on one of the slices of bread, followed by the sliced apricots, and then the remaining slices of cheese. Top it off with the second slice of bread to form a sandwich.
4.	Place the sandwich on a baking sheet and bake for 10-15 minutes until the cheese is melted and the bread is slightly crispy.

PROS

Aprikoosivoileipa is a unique and delicious sandwich that combines sweet apricots with savory cheese.

It is also quick and easy to make, with only a few simple ingredients required.

CONS

This sandwich can be a bit messy to eat, especially if you are using fresh apricots instead of canned ones.

The cheese can also be a bit greasy and high in calories.

HEALTH & BENEFITS

Apricots are a good source of dietary fiber and vitamins A and C, which are important for maintaining healthy skin and immune function.
The cheese provides a good amount of calcium and protein, which are essential for strong bones and muscles.