Apricot-Cheese Spread

May 12, 2023May 12, 20230 1

10 min

0 min

10 min

Very easy

	3/4 cup dried apricot
	15 ounces part-skim ricotta cheese

Servings Per Recipe

Calories

113

Sugar

10g

Fat

1.	Place the dried apricots in a small bowl and cover with warm water. Set aside for 10 minutes to soften.
2.	Drain the apricots and finely chop.
3.	In a mixing bowl, combine the chopped apricots and ricotta cheese. Mix well.
4.	Serve immediately or refrigerate until ready to use.

This spread is quick and easy to make, and the combination of sweet apricots and savory ricotta cheese is delicious.

This spread can be used for breakfast, brunch, or as a snack.

This spread is high in calories and should be consumed in moderation.

This spread may not be appealing to those who do not enjoy the taste of cheese or dried fruit.

Apricots are a great source of dietary fiber, potassium, and vitamins A and C.
Ricotta cheese is a good source of protein, calcium, and vitamin A.