Applebee’s Santa Fe Stuffed Chicken

Jun 03, 2023June 3, 20230 1
A tasty take on Applebee's Santa Fe Stuffed Chicken
in Main

Prep

15 min

Cook

35 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

8 boneless skinless chicken breasts
1 package monterey jack cheese
1/2 cup butter , melted
1 cup Italian seasoned breadcrumbs
1 1/2 tablespoons grated parmesan cheese
1/2 teaspoon salt
1/2 teaspoon ground cumin
1/2 teaspoon ground black pepper
1 small red bell pepper
1 small green bell pepper

Nutrision Information

Servings Per Recipe
8
Calories
526
Sugar
2g
Fat
27g
If you're a fan of Applebee's Santa Fe Stuffed Chicken, you'll love this recipe. This dish takes all the delicious flavors of the original and makes them easy to recreate at home. The chicken is stuffed with cheese and peppers, coated in breadcrumbs, and baked until golden brown. The result is a flavorful and satisfying meal that the whole family will love.

Instructions

1.Preheat oven to 350°F.
2.Cut a pocket into the thickest part of each chicken breast.
3.Stuff each chicken breast with a slice of Monterey Jack cheese and some diced green and red bell peppers. Secure with toothpicks.
4.In a bowl, mix together breadcrumbs, grated Parmesan cheese, salt, cumin, and black pepper.
5.Dip each chicken breast in melted butter, then coat in breadcrumb mixture.
6.Bake in preheated oven for 30-35 minutes or until chicken is cooked through and golden brown on the outside.

PROS

This recipe is easy to make and packed with flavor.
The combination of cheese and peppers makes for a delicious and satisfying meal.

CONS

This dish is high in calories, fat, and sodium.
It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this dish is not particularly healthy, it does provide a good source of protein. The bell peppers are also a great source of vitamin C and other antioxidants.

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