Ingredients

2 cups white sugar
3 cups all-purpose flour
2 teaspoons baking soda
2 teaspoons salt
2 teaspoons ground cinnamon
1 1/3 cups vegetable oil
2 eggs
2 teaspoons vanilla extract
1/2 cup raisins
4 cups chopped , peeled apple
Apple Ugly Cake may not be the prettiest dessert, but it certainly makes up for it in taste. It's a simple, rustic cake that's perfect for enjoying at any time of the day. It's typically made with ingredients that are already in your pantry, so it's easy to whip up on a whim. This cake isn't overly sweet, but it's still a satisfying treat that's perfect for any occasion. The combination of apples and raisins in this cake is a classic pairing that always hits the spot.

Instructions

1.Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9x13 inch cake pan.
2.In a large bowl, whisk together the white sugar, all-purpose flour, baking soda, salt, and ground cinnamon.
3.Mix in the vegetable oil, eggs, and vanilla extract until well combined.
4.Fold in the raisins and chopped apples.
5.Pour the batter into the prepared cake pan.
6.Bake for 45-50 minutes or until a toothpick inserted into the center comes out clean.

PROS

This cake is moist, flavorful, and easy to make.

The chopped apples and raisins add an extra level of texture and flavor.

It’s perfect for dessert or even breakfast!

CONS

This cake is not the most visually appealing.

It’s not the healthiest due to the amount of sugar used in the recipe.

HEALTH & BENEFITS

Although this cake is not the healthiest, the apples and raisins provide some nutrients and fiber.
The cinnamon used in this recipe may help regulate blood sugar levels and has anti-inflammatory properties.

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