PROS
This cake is moist, flavorful, and easy to make.
The chopped apples and raisins add an extra level of texture and flavor.
It’s perfect for dessert or even breakfast!
CONS
This cake is not the most visually appealing.
It’s not the healthiest due to the amount of sugar used in the recipe.
HEALTH & BENEFITS
Although this cake is not the healthiest, the apples and raisins provide some nutrients and fiber.
The cinnamon used in this recipe may help regulate blood sugar levels and has anti-inflammatory properties.
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