Apple-Raisin French Toast Casserole

May 09, 2023May 9, 20230 2
Yummy Apple-Raisin French Toast Casserole for Breakfast
in Breakfast/Brunch

Prep

30 min

Cook

50 min

Ready In

1 hour 20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup brown sugar
1 teaspoon ground cinnamon
1/2 cup butter , melted
3 apples , peeled cored and sliced ( I prefer Granny Smith apples )
1/2 cup raisins
1 loaf French baguette , cut into 1 inch slices
6 eggs , lightly beaten
1 1/2 cups milk
1 tablespoon vanilla extract
2 teaspoons ground cinnamon

Nutrision Information

Servings Per Recipe
8
Calories
619
Sugar
54g
Fat
31g
This Apple-Raisin French Toast Casserole is a twist on a classic breakfast dish that is perfect for weekend mornings or holidays. The bread is soaked in a custard-like mixture flavored with cinnamon and vanilla extract. The apples and raisins add sweetness and a chewy texture that complements the soft, fluffy French toast. This casserole is a crowd-pleaser and can be made in advance to save time and hassle in the morning. Serve it with a cup of coffee or tea and some fresh fruit for a wholesome breakfast.

Instructions

1.In a medium bowl, mix brown sugar and 1 teaspoon cinnamon. Add melted butter and stir well to combine.
2.Add sliced apples and raisins to the bowl and stir to coat with butter mixture.
3.Place half of the sliced baguette in a single layer in a greased 9x13 inch baking dish.
4.Top with apple-raisin mixture.
5.Layer the remaining bread slices over the apple-raisin mixture.
6.In a separate bowl, whisk together the eggs, milk, vanilla extract, and remaining cinnamon.
7.Pour evenly over the bread slices in the baking dish.
8.Cover with aluminum foil and refrigerate overnight.
9.Preheat oven to 375°F.
10.Bake the French toast covered with foil for 40 minutes.
11.Remove foil and bake an additional 5-10 minutes until golden brown on top.

PROS

This Apple-Raisin French Toast Casserole is a perfect make-ahead breakfast dish that requires minimal hands-on time.

It’s a great way to use up stale bread and leftovers.

It’s delicious and can be served with maple syrup or whipped cream.

CONS

This French toast casserole is high in calories, sugar, and fat.

It’s not suitable for people with gluten and dairy allergies.

It’s not a quick meal as it needs to be refrigerated overnight.

HEALTH & BENEFITS

This casserole is a good source of carbohydrates, protein, and vitamins.
The apples provide fiber and antioxidants that help with digestion and inflammation.
Raisins contain iron, potassium, and manganese that are good for bone health.

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