Apple Pudding With Bacardi Rum (Cuban)

Jun 07, 2023June 7, 20230 17

A twist on classic apple pudding with Cuban Bacardi rum

by The Chefin Dessert

Prep

20 min

Cook

50 min

Ready In

70 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

400

Sugar

30g

Fat

Apple pudding is a classic dessert that has been enjoyed for generations. This version with Cuban Bacardi rum adds a unique twist to the traditional recipe and is perfect for those who enjoy a little bit of extra warmth and flavor in their desserts. The combination of the sweet and tart apples with the rich and warm flavor of the rum is an indulgent treat that is sure to please.

Instructions

1.	Preheat your oven to 325°F.
2.	Peel, core, and slice the apples into thin wedges.
3.	In a large mixing bowl, beat the egg whites with an electric mixer until stiff peaks form.
4.	In a separate bowl, beat the egg yolks and sugar together until light and fluffy.
5.	Add in the butter and mix until well combined.
6.	Fold in the breadcrumbs and cinnamon, mixing until well combined.
7.	Gently fold in the beaten egg whites until just incorporated.
8.	Pour the batter into a greased 9x13 inch baking dish.
9.	Arrange the apple wedges on top of the batter.
10.	Pour the Bacardi rum over the top of the apples.
11.	Bake the pudding in the preheated oven for 45-50 minutes, or until the top is golden brown and the filling is set.
12.	Let cool for 10-15 minutes before serving.

PROS

This apple pudding with Bacardi rum is a unique and flavorful twist on a classic dessert.

The rum adds a warm and rich flavor that pairs perfectly with the sweet and tart apples.

CONS

This dessert is quite high in sugar and calories, and should be enjoyed in moderation as part of a balanced diet.

It may not be suitable for those avoiding alcohol or with an intolerance to gluten or breadcrumbs.

HEALTH & BENEFITS

While this dessert may not be particularly healthy, it does contain vitamin C and fiber from the apples.
The cinnamon in this recipe has been linked to helping regulate blood sugar levels and reducing inflammation.

	6 large apples
	3 eggs , separated
	3/4 cup sugar
	2 tablespoons butter
	1 cup breadcrumbs
	1/2 teaspoon cinnamon
	1/2 cup bacardi rum