Ingredients

1 apple
3/4 cup maple syrup
1/8 cup soy sauce
2 minced garlic cloves
3 red shallots ( Minced )
1 tablespoon fresh ginger ( minced , dry will do if you do n't have fresh )
1 bottle beer ( I use an amber ale , but use whatever type of beer you like )
salt and pepper
24 ounces salmon fillets
This Apple Maple Beer Glazed Salmon is a perfect combination of sweet and savory flavors that complement each other nicely. The maple syrup and beer give the glaze a slightly sweet taste, while the soy sauce and ginger add a savory element. Salmon is a popular seafood choice due to its health benefits, and when combined with the glaze in this recipe, it makes for a mouth-watering dish. The apple in the recipe also adds some health benefits to the dish by providing fiber and antioxidants. This recipe is great for those who are looking for a quick and easy meal to prepare, as it only takes around 30 minutes to make from start to finish.

Instructions

1.Preheat your oven to 450°F (230°C).
2.Place the apple, maple syrup, soy sauce, minced garlic cloves, minced red shallots, and fresh ginger in a saucepan and stir until well combined.
3.Bring the mixture to a boil over medium heat, then reduce the heat and let it simmer for 10-15 minutes until the sauce thickens.
4.Remove the pan from the heat and add the bottle of beer. Mix well.
5.Season the salmon fillets with salt and pepper, then place them on a baking sheet skin-side down.
6.Brush the apple-maple-beer glaze evenly over the salmon fillets.
7.Bake the salmon fillets for 10-12 minutes or until they are cooked through and the glaze is golden brown.
8.Serve the salmon fillets with the remaining glaze on the side, and garnish with fresh herbs if desired.

PROS

This deliciously glazed salmon is a healthy source of protein and omega-3 fatty acids.

The apple-maple-beer glaze gives the dish a unique flavor that is sure to impress.

CONS

Salmon can be expensive, and not everyone enjoys the taste of fish.

The glaze contains soy sauce, which may not be suitable for those with soy allergies or sensitivities.

HEALTH & BENEFITS

Salmon is a great source of protein and omega-3 fatty acids, which can benefit heart health and brain function.
The apple in the glaze provides fiber and antioxidants, while the ginger has anti-inflammatory properties.

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