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Loading...| 1 lb granny smith apple | |
| 1/4 cup granulated sugar | |
| 4 tablespoons water | |
| 1/4 teaspoon ground cinnamon | |
| 1/2 lemon , zest of , finely grated | |
| 1 lb puff pastry | |
| 3 tablespoons marmalade | |
| 1/4 cup milk ( for brushing ) |
| 1. | Preheat oven to 400°F. |
| 2. | Peel and core the apples, then chop them into small cubes. |
| 3. | In a saucepan, combine the apples, sugar, water, cinnamon, and lemon zest. Cook over medium heat for about 10-15 minutes until the apples are soft. |
| 4. | Roll out the puff pastry on a floured surface and cut it into a circle shape. |
| 5. | Transfer the pastry to a baking sheet lined with parchment paper. |
| 6. | Spread the marmalade over the pastry. |
| 7. | Spoon the apple mixture over the marmalade. |
| 8. | Brush the edges of the pastry with milk. |
| 9. | Bake for about 25-30 minutes until the pastry is golden brown. |
| 10. | Remove from the oven and let cool before serving. |
Easy-to-make with few ingredients.
Delicious and perfect for serving guests.
High in sugar and calories.
Puff pastry can be high in fat.
Apples are a good source of fiber and Vitamin C. Cinnamon has anti-inflammatory properties and may improve blood sugar control.
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