Apple Flory — a Puff Pastry Tart (Scotland)

May 06, 2023May 6, 20230 2

Try a Delicious Apple Flory – a Puff Pastry Tart (Scotland) Recipe Today!

by The Chefin Dessert

Prep

20 min

Cook

35 min

Ready In

55 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

356

Sugar

19g

Fat

20g

Apple Flory is a traditional dessert from Scotland that’s easy to make and delicious to eat. It’s made with fresh granny smith apples, which gives it a tart and sweet flavor, combined with cinnamon, sugar and lemon zest, topped on a layer of marmalade and surrounded by a buttery and flaky puff pastry. This dessert is perfect for special occasions or any time you want to indulge yourself or your guests in something special. The combination of fresh ingredients and warm, buttery crust is sure to please your taste buds. Serve it warm with a scoop of vanilla ice cream or a dollop of whipped cream for an extra decadent treat.

Instructions

1.	Preheat the oven to 400F.
2.	Peel and core the apples and dice them into small pieces.
3.	In a saucepan, combine the diced apples, granulated sugar, water, cinnamon and lemon zest. Cook over medium low heat for 10 minutes.
4.	Roll the puff pastry into a circle and place onto a baking sheet.
5.	Spread marmalade over the pastry.
6.	Spoon the apple mixture onto the pastry, but not the edges.
7.	Fold the edges up around the apple mixture, giving it a rustic look.
8.	Brush the pastry edges with milk.
9.	Bake in the oven for 25-30 minutes until golden brown. Let it cool for a few minutes before serving.

PROS

This recipe is easy to make and is perfect for a dessert or snack.
It’s a great way to use up apples that are getting old and will leave you feeling satisfied.

CONS

This recipe is high in calories and may not be suitable for individuals with dietary restrictions or concerns.
Additionally, puff pastry can be high in fat and sugar.

HEALTH & BENEFITS

Apples contain fiber, vitamins, and minerals that support good health. They have been linked to reducing the risk of heart disease, stroke, and certain cancers. However, this recipe also contains sugar and fat and should be enjoyed in moderation as part of a balanced diet.

	1 lb granny smith apple
	1/4 cup granulated sugar
	4 tablespoons water
	1/4 teaspoon ground cinnamon
	1/2 lemon , zest of , finely grated
	1 lb puff pastry
	3 tablespoons marmalade
	1/4 cup milk ( for brushing )