Apple Crumble With Tea Masala Spices

May 08, 2023May 8, 20230 14

Apple Crumble with Tea Masala Spices Recipe

by The Chefin Dessert

Prep

20 min

Cook

40 min

Ready In

60 min

Level

Easy

Rating

Ingredients

	3 lbs apples , peeled and sliced
	3/4 cup packed brown sugar
	3/4 cup whole grain flour
	3/4 cup rolled oats
	1/3 cup butter or 1/3 cup margarine , softened
	1/2 - 1 teaspoon tea masala spices , to taste ( substitute all spices or ras el hanout )

Nutrision Information

Servings Per Recipe

10-12

Calories

344

Sugar

29g

Fat

10g

Apple crumble is a classic dessert that has been enjoyed for generations. This recipe adds a unique twist by incorporating tea masala spices to give it a warm and aromatic flavor. The crumble topping is the perfect complement to the tender and caramelized apples. This recipe is perfect for any occasion, whether it's a family dinner, holiday gathering, or potluck. Serve it warm with a scoop of vanilla ice cream or whipped cream for the ultimate indulgence.

Instructions

1.	Preheat the oven to 375°F.
2.	In a large mixing bowl, add the sliced apples, brown sugar, and tea masala spices. Mix until the apples are evenly coated.
3.	In a separate bowl, combine flour, oats, and butter or margarine. Mix with a fork or pastry blender until it resembles coarse crumbs.
4.	In a 9 x 13 inch baking dish, layer the apples and then sprinkle the crumble mixture on top.
5.	Bake for 35-40 minutes or until the topping is golden brown and the apples are tender.

PROS

Apple crumble with tea masala spices is a delicious and unique twist on a traditional dessert.

The tea masala spices add depth and warmth to the dish that is sure to impress.

It’s an easy recipe to make, and it’s perfect for feeding a crowd.

CONS

Apple crumble is high in sugar and calories, so it should be enjoyed in moderation as part of a balanced diet.

The recipe calls for 3 lbs of apples, which may not be practical for everyone to purchase or store.

HEALTH & BENEFITS

Apples are high in fiber and vitamins, particularly vitamin C and potassium.
The tea masala spices may have some health benefits as well, such as aiding in digestion and reducing inflammation.