Anzac Biscuits II

May 18, 2023May 18, 20230 4

Anzac Biscuits II for a quick and tasty snack

by The Chefin Bakery

Prep

15 min

Cook

15 min

Ready In

30 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

240

Sugar

16g

Fat

11g

Anzac Biscuits II are a traditional Australian sweet treat that has been around since the early 20th century. This recipe consists of rolled oats, sugar, flour, butter, golden syrup and baking soda. The origin of these biscuits goes back to World War I when the wives and mothers of soldiers wanted to send care packages to their loved ones fighting overseas. Anzac Biscuits II were the perfect addition to these packages since they could withstand the long journey overseas without losing their flavor or texture. Today, Anzac Biscuits II remain a popular snack in Australia and around the world.

Instructions

1.	Place rolled oats, sugar, and flour in a large mixing bowl and stir to combine.
2.	In a small saucepan, melt butter along with golden syrup over low heat until the mixture is liquid. Remove from heat and cool for 5 minutes.
3.	In a separate small bowl, combine baking soda and boiling water, then stir to dissolve.
4.	Add soda mixture to the cooled melted butter mixture and stir to combine. Pour the liquid mixture into the bowl with dry ingredients and stir until all ingredients are just moistened, but don't overmix.
5.	Preheat oven to 325 degrees F (165 degrees C) and line baking sheets with parchment paper or grease with cooking spray.
6.	Roll mixture spoonfuls into balls, flatten and place them evenly onto baking sheets.
7.	Bake for 15 minutes, or until golden brown. Remove from oven and let cool on baking sheets for 5 minutes before transferring to a wire rack to cool completely.

PROS

Anzac Biscuits II are an easy and quick-to-make snack perfect for an afternoon tea or coffee.

They are sweet and nutty with a hint of golden syrup.

They have a nice chewy texture which brings out the combination of flavors.

CONS

Anzac Biscuits II are sweet and can be addicting, containing a high amount of sugar which can lead to weight gain if consumed excessively.

HEALTH & BENEFITS

Although Anzac Biscuits II are not necessarily a healthy food, rolled oats are a great source of fiber and provide a variety of vitamins and minerals.
They are also a good source of protein for vegetarians and can help lower cholesterol levels. Golden syrup contains small amounts of potassium and antioxidants which can also be beneficial to one’s health.

	2 1/8 cups rolled oats
	5/8 cup white sugar
	1/2 cup butter
	1 tablespoon golden syrup
	1 teaspoon baking soda
	4 teaspoons boiling water
	1 1/4 cups all-purpose flour