Antipasto di Gamberi e Avocado con Maionese alla Senape (Prawn and Avocado Starter with Mustard Dip)

May 09, 2023May 9, 20230 2

Antipasto di Gamberi e Avocado con Maionese alla Senape - A Perfect Starter Dish

Antipasto di Gamberi e Avocado con Maionese alla Senape (Prawn and Avocado Starter with Mustard Dip)

by The Chefin Starter

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

Ingredients

	1 egg yolk , at room temperature
	3 1/2 tablespoons sunflower oil , or as needed , divided
	1 tablespoon Dijon mustard
	salt and ground black pepper to taste
	2 ripe avocados , sliced
	12 ounces precooked prawns , peeled and deveined

Nutrision Information

Servings Per Recipe

Calories

290

Sugar

Fat

27g

Antipasto di Gamberi e Avocado con Maionese alla Senape is an Italian-inspired starter dish that features creamy avocado slices and succulent precooked prawns. This light and refreshing dish is perfect for any occasion, whether as a starter before a meal or as an appetizer for a party. The combination of avocado and prawns creates a perfect balance of flavors, while the aioli dip adds a tangy and zesty kick. This dish is easy to make and can be prepared in less than 20 minutes, making it a great option for busy weeknights or lazy weekends.

Instructions

1.	In a small bowl, whisk the egg yolk, Dijon mustard, salt, and pepper together.
2.	Gradually drizzle in the sunflower oil, whisking continuously, until the aioli thickens.
3.	In a large bowl, toss the sliced avocados with half of the aioli until coated.
4.	Arrange the prawns on a platter and serve alongside the avocado slices with the remaining aioli as a dip.

PROS

This dish is light, refreshing, and easy to prepare.

The combination of creamy avocado and succulent prawns complement each other perfectly.

The mustard dip adds a tangy and zesty flavor.

This dish is perfect as a starter for any meal or as an appetizer for a party or gathering.

CONS

Pre-cooked prawns can be expensive and may not be as fresh as uncooked prawns.

Some people may be allergic to seafood, so this dish may not be suitable for everyone.

HEALTH & BENEFITS

Avocado is rich in healthy fats, fiber, and a variety of vitamins and minerals, including vitamin E, vitamin K, folate, and potassium.
Prawns are a good source of protein and low in fat. They also contain omega-3 fatty acids, which are beneficial for heart health.
The aioli dip contains egg yolks, which are a rich source of vitamins and minerals. However, it is high in calories and fat, so it should be consumed in moderation.