PROS
These meatballs are juicy, flavorful, and easy to make.
They are a classic Italian dish that is loved by many.
Meatballs can be made in advance and reheated.
They are perfect for meal prepping.
CONS
Meatballs contain red meat which has been linked to some health issues, such as increased risk of heart disease and certain cancers.
The amount of breadcrumbs and parmesan cheese in this recipe may not be suitable for those on a low-carb or dairy-free diet.
HEALTH & BENEFITS
Beef is a good source of protein, iron, and vitamin B12. However, it is high in saturated fat which can increase cholesterol levels in the body. These meatballs can be enjoyed in moderation as part of a balanced diet.
Garlic and parsley have been linked to reducing inflammation in the body and boosting immune function.
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