Anita’s Salsa Picante

Jun 03, 2023June 3, 20230 1
Anita's Salsa Picante - A Spicy Blend of Tomatoes with a Mexican Twist
in Mexican

Prep

15 min

Cook

0 min

Ready In

15 min

Level

Very easy

Rating

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Ingredients

3 -4 large ripe tomatoes , seeded ( squeezed )
2 -3 cloves garlic ( fresh , crushed )
1 medium sweet onion , to taste
1/2 cup cilantro , to taste
1 jalapeno , to taste
1 tomatillo ( if available )
3 -5 dashes ground cumin
3 -5 dashes cajun seasoning
3 -5 dashes hot sauce
1 tablespoon fresh lime juice ( a must ! )

Nutrision Information

Servings Per Recipe
4
Calories
45
Sugar
3g
Fat
0.5g
Anita's Salsa Picante is a popular Mexican sauce that is made using fresh ingredients like tomatoes, onion, cilantro, and garlic. It is usually served as an accompaniment to Mexican dishes, and is known for its spicy taste and tangy flavor. This salsa can be customized to suit individual preferences by adjusting the amount of spice or by adding additional ingredients like tomatillos or hot sauce. With its unique taste and easy preparation, Anita's Salsa Picante is a must-try recipe for anyone who loves Mexican food.

Instructions

1.Finely chop tomatoes, onion, garlic, cilantro and jalapeno and mix them well in a bowl.
2.Finely chop tomatillo, and add it to the bowl.
3.Add ground cumin, cajun seasoning, hot sauce and lime juice, and mix them all together.
4.Serve the salsa or chill in the refrigerator.

PROS

Anita’s Salsa Picante is a flavorful blend of fresh ingredients that can be used with a variety of food, including tacos, burritos, and chips.

It has a spicy kick with a touch of tanginess due to the added lime juice, which makes it a delicious condiment for any Mexican dish.

CONS

This salsa is quite spicy, so it may not be suitable for those who are sensitive to heat.

Also, people who are allergic to any of the ingredients should avoid it.

HEALTH & BENEFITS

Anita’s Salsa Picante has many health benefits including:
1. Tomatoes are rich in antioxidants and vitamins C and K, which are essential for maintaining good health.
2. Garlic has antibacterial and antiviral properties, and can help lower cholesterol and blood pressure.
3. Jalapeno peppers contain capsaicin, which has been linked to reducing inflammation and boosting metabolism.
4. Cilantro may help improve digestion, prevent infections, and reduce inflammation.

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