Andreas Viestad’s Pork Rib Roast With Cloves

May 08, 2023May 8, 20230 2

Andreas Viestad's Pork Rib Roast With Cloves recipe for a savory dinner

by The Chefin Main

Prep

20 min

Cook

2hr

Ready In

2hr20min

Level

Difficult

Rating

Ingredients

	1 pork rib roast , with rind and fat , bones cut at 3-inch intervals ( have the butcher do this )
	1 tablespoon fine sea salt
	2 teaspoons fresh ground black pepper
	3 oranges
	2 tablespoons chopped fresh sage
	clove
	2 lbs russet potatoes , quartered
	1 lb onion , quartered

Nutrision Information

Servings Per Recipe

Calories

892

Sugar

Fat

71g

Andreas Viestad's Pork Rib Roast With Cloves is a flavorful and hearty dish that is perfect for a special family dinner or gathering of friends. This dish is seasoned with fresh sage and orange zest, which gives it a unique and delicious taste that is sure to impress. The roasted potatoes and onions make a great side dish to the pork roast, and it is perfect for a cozy winter's evening.

Instructions

1.	Preheat the oven to 400°F.
2.	Score the rind of the pork roast with a sharp knife.
3.	Rub the roast with sea salt and black pepper, making sure to distribute the seasoning evenly.
4.	Grate the zest of the oranges and mix with the chopped sage leaves and a pinch of clove.
5.	Rub the orange and sage mixture over the rind of the pork roast.
6.	Place the roast in a roasting pan and add quartered russet potatoes and onions to the pan.
7.	Roast the pork and vegetables for 1.5 to 2 hours until the pork is cooked through and the vegetables are tender.
8.	Let the roast rest for 10 minutes before carving.
9.	Serve hot and enjoy!

PROS

This roasted pork dish is full of flavor and perfect for a special occasion dinner.

The clove and sage rub gives a unique and delicious taste to the pork.

The roasted potatoes and onions make a great side dish to the pork roast.

CONS

This dish takes a while to cook, so it is not ideal for a weeknight dinner.

The high fat content of the pork means it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this roasted pork roast is not particularly healthy, it does contain some essential nutrients like protein, B vitamins, and minerals like iron and zinc.
The orange zest and sage in the rub also provide some dietary antioxidants.