PROS
This homemade sweet and sour sauce is free from artificial flavorings and preservatives.
It takes less than 20 minutes to prepare and tastes much better than store-bought options.
CONS
This sauce is high in sugar due to the use of white sugar as the main sweetener.
It should be enjoyed in moderation.
HEALTH & BENEFITS
While this sauce is not particularly healthy, it is a great way to add flavor to your favorite Chinese dishes.
Soy sauce, one of the main ingredients, contains antioxidants and may help lower cholesterol levels.
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