Ingredients

3/4 cup oil
1 egg
1 1/2 teaspoons prepared mustard
2 teaspoons salt
1/3 cup sugar
1/2 cup flour , plus
2 1/2 tablespoons flour
1 1/3 cups sugar
1/3 cup vinegar
1 cup water
Amish Homemade Salad Dressing is a popular salad addition and a favorite among those who are conscious of what goes into their food. The dressing has a light taste and can easily be customized to suit your individual taste preferences. With easily available ingredients, this dressing is simple to make and entirely free from questionable ingredients found in store-bought dressings. The versatility of this dressing allows for use on all types of salads, from classic lettuce to something more adventurous. Try making your own Amish Homemade Salad Dressing, and see how easy it is to elevate your salads to new heights!

Instructions

1.In a blender or food processor, blend together oil, egg, mustard, salt, sugar, flour, and vinegar until smooth.
2.Gradually add water while blending until dressing reaches desired consistency.
3.Chill in refrigerator for at least 1 hour before serving.
4.Enjoy over your favorite salad!

PROS

Amish Homemade Salad Dressing is a quick and easy way to take your salad from bland to delicious! This homemade dressing is versatile and can be used on any type of salad.

The dressing is free from preservatives and additives, and the ingredients can be adjusted to your own taste.

CONS

This dressing has a high sugar content.
Those who are watching their sugar intake should use in moderation.
It needs to be stored in a fridge and used within 2 weeks.

HEALTH & BENEFITS

While the dressing itself isn’t particularly healthy, homemade salad dressings can be a great alternative to store-bought dressings that contain questionable ingredients.
This dressing recognizes the importance of fresh, whole ingredients like eggs and mustard. The recipe can be modified to include healthier oils (like olive oil) in place of vegetable oil. This homemade dressing is also a great way to control your portion sizes.

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