Ingredients

2 large onions , chopped
4 tablespoons vegetable oil
2 green peppers , chopped
2 garlic cloves , minced
3 teaspoons salt
2 cans tomatoes
4 cans red kidney beans
2 lbs ground beef
8 tablespoons chili powder
1 teaspoon cayenne pepper
1 teaspoon paprika
American Women's Club of Luxembourg Chili is a classic comfort food recipe that has been passed down through generations of American families. This hearty dish is perfect for cold winter nights, game day parties, or family gatherings. The combination of savory spices, flavorful meat, and tender beans make this dish a fan-favorite that is sure to please everyone.

Instructions

1.In a large skillet, heat the vegetable oil over medium-high heat. Add the onions, green peppers, garlic, and salt, and cook until softened.
2.Add the ground beef and cook until browned.
3.Drain off any excess fat, then add in the tomatoes, kidney beans, chili powder, cayenne pepper, and paprika.
4.Reduce the heat to low and let the chili simmer for about 30 minutes, or until the flavors have melded together.
5.Serve hot, with your choice of toppings like shredded cheese, sour cream, or chopped cilantro.

PROS

American Women’s Club of Luxembourg Chili is an easy and flavorful recipe that is perfect for feeding a crowd.

This recipe is versatile and can be customized to your liking, whether you prefer it extra spicy or mild and comforting.

CONS

This recipe is high in calories and fat, and may not be suitable for those on a strict diet.

This chili takes a bit of time to cook, but the end result is worth it.

HEALTH & BENEFITS

While this recipe may not be the healthiest option, it does offer some nutritional benefits.
The kidney beans in this recipe are high in protein and fiber, which can help support a healthy gut and regulate blood sugar levels.

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