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Loading...| 1 1/2 cups all-purpose flour | |
| 2 teaspoons baking soda | |
| 1 teaspoon cream of tartar | |
| 1 teaspoon salt | |
| 1/2 cup butter , softened | |
| 1 cup sugar | |
| 1 egg , lightly beaten | |
| 1/2 cup buttermilk | |
| 3 pints strawberries |
| 1. | Preheat oven to 375°F (190°C). |
| 2. | In a medium bowl, mix together flour, baking soda, cream of tartar, and salt. |
| 3. | In a large mixing bowl, beat the butter and sugar together until fluffy, then gradually mix in the egg. |
| 4. | Add the buttermilk and mix until just combined. |
| 5. | Mix in the dry ingredients slowly until just combined, then fold in the strawberries until evenly distributed. |
| 6. | Pour the mixture into a 9x13 inch (23x33 cm) baking dish and smooth the top with a spatula. |
| 7. | Bake for 35-40 minutes until golden brown and a toothpick inserted in the center comes out clean. |
This cobbler is easy to make and perfect for summer parties.
The combination of fresh strawberries and buttery cobbler crust is irresistible.
This cobbler is high in sugar and does not provide significant nutritional value.
It should be enjoyed in moderation as part of a balanced diet.
This cobbler does not offer significant health benefits, but strawberries are packed with vitamin C and antioxidants.
They are also low in calories and contain fiber.
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