Amazing Sun-Dried Tomato Cream Sauce

May 09, 2023May 9, 20230 2

Amazing Sun-Dried Tomato Cream Sauce Recipe for Pasta Lovers

by The Chefin Pasta

Prep

5 min

Cook

15 min

Ready In

20 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

4-6

Calories

450

Sugar

Fat

43g

This amazing sun-dried tomato cream sauce recipe is a great alternative to traditional tomato sauce for pasta. With a combination of heavy cream and cheese, this creamy and flavorful sauce is a crowd-pleaser. The addition of sun-dried tomatoes adds a unique flavor and a great source of vitamins and minerals to the dish. This recipe is perfect for a cozy dinner at home with your loved ones or a potluck party with friends. Serve it over your favorite pasta and enjoy the burst of flavor in every bite.

Instructions

1.	Melt butter in a saucepan over medium heat.
2.	Add heavy cream and stir until it starts to thicken.
3.	Add shredded mozzarella cheese, grated Parmesan cheese, chopped sun-dried tomatoes, salt, and pepper. Stir until well combined and cheese is melted.
4.	Toast pine nuts in a separate pan until lightly browned.
5.	Serve hot over your favorite pasta, topped with pine nuts and additional Parmesan cheese if desired.

PROS

This sun-dried tomato cream sauce is a delicious alternative to traditional tomato sauce.

The combination of heavy cream and cheese creates a creamy, flavorful sauce that pairs perfectly with pasta.

Sun-dried tomatoes add an extra burst of flavor and are a great source of vitamins and minerals.

CONS

This recipe is high in fat and calories due to the heavy cream and cheese.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Sun-dried tomatoes are a great source of vitamins and minerals, including lycopene which has been linked to reducing the risk of heart disease and some types of cancer.
However, this recipe should be enjoyed in moderation as it is high in fat and calories.

	1 cup heavy cream
	3 tablespoons butter
	1/2 cup shredded mozzarella cheese
	2 tablespoons grated Parmesan cheese
	1/4 cup chopped sun-dried tomatoes
	salt and pepper to taste
	1 tablespoon pine nuts