Ingredients

4 cups milk
2/3 cup sugar
3 tablespoons cornstarch
1 vanilla beans or 1 tablespoon vanilla extract
1 pint strawberry
If you are looking for a delicious and refreshing dessert that you can enjoy guilt-free, then this amazing strawberry vanilla gelato is the perfect choice. Made with fresh strawberries and vanilla, this gelato is a healthier alternative to traditional ice cream. Plus, it is super easy to make and tastes so much better than any store-bought version. The creamy texture and rich flavor make it an excellent dessert option for any occasion, from dinner parties to family gatherings.

Instructions

1.In a small bowl, whisk the cornstarch together with a few tablespoons of milk and set aside.
2.In a medium pot, combine the remaining milk, sugar, and vanilla. Bring to a boil over medium heat, stirring occasionally.
3.Reduce heat to low. Add the cornstarch mixture, whisking constantly until it thickens.
4.Remove from the heat and let cool.
5.In a blender, puree the strawberries until they are smooth.
6.Add the strawberry puree to the cooled mixture and stir until well combined.
7.Transfer the mixture to an ice cream maker and churn according to manufacturer's instructions.
8.Once the gelato is churned, transfer it to a freezer-safe container, cover, and freeze until firm.

PROS

The gelato has a rich, creamy flavor and texture that comes from using milk instead of cream, making it a healthier dessert option.

It is also a great way to use fresh strawberries when they are in season.

CONS

The gelato can be time-consuming to make as it needs to be churned in an ice cream maker, which may deter some people from making it.

It is also high in sugar, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Strawberries are a great source of vitamin C, antioxidants, and fiber, making this gelato a healthy dessert option when consumed in moderation.
It is also a good alternative for those who are lactose intolerant or looking to reduce their fat intake.

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