Almost Homemade Spaghetti Meat Sauce With Extra to Freeze

May 10, 2023May 10, 20230 0

Almost Homemade Spaghetti Meat Sauce

by The Chefin Italian

Prep

15 min

Cook

45 min

Ready In

60 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

295

Sugar

Fat

12g

Spaghetti meat sauce is a classic Italian dish that has become a staple in many households. This recipe for Almost Homemade Spaghetti Meat Sauce takes a shortcut by using pre-made tomato sauce, but adds additional ingredients to give it a homemade flavor. The addition of vegetables such as celery, onions, and mushrooms adds extra nutrition to the dish, while the spaghetti provides a satisfying base. This recipe can be a great solution for busy families looking for a quick and tasty weeknight dinner that can also be enjoyed as leftovers or frozen for future meals.

Instructions

1.	Brown the hamburger in a large saucepan over medium-high heat.
2.	Drain the grease from the pan and add the celery, onions, and mushrooms. Cook until the vegetables are tender.
3.	Pour in the Prego fresh mushroom tomato sauce and stir to combine.
4.	Reduce heat to low and simmer for at least 30 minutes, stirring occasionally.
5.	While the sauce is simmering, cook the spaghetti noodles according to the package instructions.
6.	Serve the spaghetti with the sauce on top and garnish with grated Parmesan cheese and chopped fresh parsley, if desired.

PROS

This recipe is easy to make and can be made in large quantities, meaning there will be plenty of leftovers to freeze for future meals.

The combination of mushrooms, onions, and celery adds extra flavor and nutrition to the sauce.

This spaghetti meat sauce is a crowd-pleaser and can be enjoyed by people of all ages.

CONS

This recipe contains a significant amount of red meat, which can be unhealthy if consumed in excess.

While Prego fresh mushroom italian sauce is a convenient ingredient, it may contain added sugar or preservatives.

HEALTH & BENEFITS

This spaghetti meat sauce provides a good source of protein and vegetables, which are important for a healthy diet.
Consumption of red meat has been linked to an increased risk of certain diseases, so it should be consumed in moderation.
The mushrooms in this recipe are a good source of antioxidants and may have anti-inflammatory properties.

	67 ounces Prego fresh mushroom italian sauce
	3 lbs hamburger
	4 celery ribs , sliced
	1 onion , chopped
	14 ounces mushrooms , drained
	4 packages spaghetti noodles