Allie’s Mushroom Pizza

May 10, 2023May 10, 20230 12

Allie's Perfect Mushroom Pizza for a Quick Meal Option

by The Chefin Pizza

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

405

Sugar

Fat

28g

Mushroom pizza is an Italian creation that has become a staple in American fast food. This dish combines the savory flavor of cheese with the umami taste of fresh mushrooms and the health benefits of spinach. Allie's Mushroom pizza is a quick and easy recipe that can be the perfect solution for a busy weeknight or weekend lunch when you want a satisfying meal without all the fuss.

Instructions

1.	Preheat the oven to 425 degrees F.
2.	In a mixing bowl, combine the olive oil and sesame oil.
3.	Pour the oil mixture onto the pre-baked pizza crust.
4.	Add the spinach, shredded mozzarella cheese, and sliced fresh mushrooms to the pizza crust.
5.	Bake the pizza in the preheated oven for 12-15 minutes or until the crust is golden brown and the cheese is melted.
6.	Remove the pizza from the oven and let it cool for a few minutes before slicing and serving.

PROS

The perfect combination of cheese, mushrooms, and spinach on a delicious crispy crust.

Easy to prepare, quick to bake, and a flavorful solution for a fast meal.

CONS

The use of pre-baked pizza crust can sometimes take away from the homemade freshness of the dish.

For individuals with dietary restrictions, cheese may be a limitation in consuming this meal.

HEALTH & BENEFITS

Mushrooms in this recipe contain a high amount of antioxidants that can boost the immune system and reduce inflammation.
Fresh spinach is an excellent source of vitamins, minerals, and fiber that supports digestive health.

	1 pre-baked pizza crust
	3 tablespoons olive oil
	1 teaspoon sesame oil
	1 cup fresh spinach , rinsed and dried
	8 ounces shredded mozzarella cheese
	1 cup sliced fresh mushrooms