Alice’s Italian Sausage and Ravioli Ragu

May 10, 2023May 10, 20230 1

Alice's Italian Sausage and Ravioli Ragu for a hearty Italian meal

by The Chefin Entree

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

Ingredients

	3 links mild Italian sausage or 3 links hot Italian sausage , according to taste
	10 cheese or 10 beef ravioli , thawed if frozen
	1 jar spaghetti sauce ( Prego is suggested )

Nutrision Information

Servings Per Recipe

Calories

550

Sugar

12g

Fat

32g

Alice's Italian Sausage and Ravioli Ragu is a classic Italian dish that is perfect for those craving a hearty meal. The combination of sausage and cheese-filled ravioli in a tomato sauce is both delicious and filling. This dish is quick and easy to make, and can be served for lunch or dinner. It is a great option for those who enjoy the bold flavors of Italian cuisine.

Instructions

1.	Begin by cooking the ravioli per package instructions and set aside.
2.	In a large skillet, cook the Italian sausage over medium heat until no longer pink. Drain any excess fat.
3.	Add the jar of spaghetti sauce to the skillet and bring to a simmer.
4.	Add the cooked ravioli to the skillet and toss with the sauce until fully coated.
5.	Serve hot with some grated parmesan cheese on top.

PROS

This recipe is quick and easy to make for a satisfying meal.

The combination of sausage and ravioli in the tomato sauce is hearty and delicious.

CONS

The dish can be on the heavier side due to the cheese-filled ravioli and sausage.

It may not be the best option for those trying to watch their calorie or fat intake.

HEALTH & BENEFITS

This dish contains protein from the Italian sausage and some vitamins and minerals from the tomato sauce and any added vegetables.
However, it may be high in sodium and fat, so it should be consumed in moderation as part of a balanced diet.