Ingredients

1 deep-dish unbaked pie shells ( extra large )
1 medium onion , chopped
1/2 lb bacon
3/4 cup swiss cheese , shredded
3/4 cup cheddar cheese , shredded
1/2 cup mozzarella cheese , shredded
1 1/2 cups half-and-half
1/4 teaspoon salt
1/4 teaspoon ground black pepper
5 large eggs
Quiche is a classic French dish that has become popular worldwide for its creamy, savory flavor and versatility. Alan's Quiche is a variation on the traditional recipe, featuring crispy bacon, onions, and a mixture of three types of cheese for extra richness. The recipe can be customized to include other ingredients, such as spinach or mushrooms, and is often served with a side salad or fruit for a balanced meal. Whether you're hosting a brunch or looking for an easy meal option, Alan's Quiche is a great choice that everyone will enjoy.

Instructions

1.Preheat the oven to 375°F (190°C).
2.In a pan over medium heat, cook the bacon until crispy. Remove from pan and allow to cool, then crumble into small pieces.
3.In the same pan, add the chopped onion and cook until soft and golden. Remove from heat and let cool.
4.In a large bowl, whisk together the eggs, half-and-half, salt, and pepper.
5.In the pie shell, layer the bacon, onion, and all three types of cheese. Pour the egg mixture over the top of the filling.
6.Bake the quiche for 40-45 minutes, until the center is set and the top is golden brown.
7.Allow the quiche to cool for a few minutes before slicing and serving.

PROS

Alan’s Quiche is a versatile dish that can be served for breakfast, brunch, or any meal of the day.
It is easy to make, can be customized to include your favorite ingredients, and is always a crowd-pleaser.

CONS

Quiche is a higher-calorie dish, so it should be enjoyed in moderation as part of a balanced diet.
It also contains cholesterol from the eggs and fat from the cheese and bacon.

HEALTH & BENEFITS

Despite its calorie content, Alan’s Quiche can offer some nutritional benefits. The eggs contain essential vitamins and minerals, such as vitamin D and choline, which can support brain function and metabolism. Cheese provides calcium and protein, while bacon offers a source of iron. However, it’s important to balance quiche with other healthy foods and activities.

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