Ingredients

4 -6 serrano peppers , diced small , the smaller chilies are hottest . Adjust these to your own tastes . Remember that you can
6 tomatoes , diced small
1 bunch fresh cilantro ( leaves only )
1 small onion , diced small
3 avocados , chopped
salt
Adela's Salsa is a delicious and zesty condiment that can add a burst of flavor to any dish. This recipe combines fresh ingredients like tomatoes, cilantro, and avocados with fiery serrano peppers to create a salsa that is both healthy and flavorful. Adela's Salsa is incredibly versatile and can be used as a dip for tortilla chips, a topping for tacos and burritos, or added to salads and sandwiches for an extra kick. This recipe is quick and easy to make, and can be adjusted to your personal taste preferences by adding more or fewer peppers.

Instructions

1.In a large bowl, combine the diced serrano peppers, tomatoes, cilantro leaves, and small onion.
2.Gently fold in the chopped avocados, being careful not to mash them too much.
3.Season with salt to taste.
4.Mix gently and serve immediately or refrigerate until ready to use.

PROS

Adela’s Salsa is a fresh and healthy condiment that is easy to make and incredibly versatile.

It can be served with tortilla chips as an appetizer, used as a topping for tacos and burritos, or added to salads and sandwiches for an extra burst of flavor.

CONS

This salsa can be quite spicy, depending on how many serrano peppers you use.

If you prefer a milder salsa, you can reduce the number of peppers or remove the seeds and ribs of the chilies.

HEALTH & BENEFITS

This salsa is packed with vitamins and antioxidants, thanks to the fresh ingredients used in the recipe.
Tomatoes are a great source of vitamin C and lycopene, a powerful antioxidant that may help protect against certain cancers.
Avocados are rich in heart-healthy monounsaturated fats, fiber, and potassium, which can help lower blood pressure.

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