Achar (Indonesian Quick Pickles)

May 21, 2023May 21, 20230 1
A delicious recipe for Indonesian Quick Pickles, perfect as a snack or side dish
in Side

Prep

10 min

Cook

0 min

Ready In

70 min

Level

Very easy

Rating

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Ingredients

1 cucumber
1 carrot
1/2 red onion
1 cup thinly sliced white cabbage ( green also works )
1 garlic clove , halved
2 fresh serrano chilies , halved
1 tablespoon salt
1/4 cup white vinegar
1/4 cup water
2 tablespoons sugar

Nutrision Information

Servings Per Recipe
4
Calories
45
Sugar
7g
Fat
0g
Achar, sometimes referred to as Indonesian Quick Pickles, is a popular snack or side dish in Indonesian cuisine. It is made by pickling cucumbers, carrots, red onions, and white cabbage in a vinegar and sugar solution. For added flavor and spice, garlic and serrano chilies are included in the mix. Achar has a tangy and slightly sweet taste that is enhanced by the pickling process. It can be enjoyed on its own as a snack or as a side dish to complement other Indonesian dishes.

Instructions

1.Cut the cucumber and carrot into thin slices. Cut the red onion into thin slices and separate the layers.
2.In a bowl, mix together the cucumber, carrot, red onion, white cabbage, garlic, serrano chilies, and salt.
3.In a separate bowl, mix together the white vinegar, water, and sugar until the sugar has dissolved.
4.Pour the vinegar mixture over the vegetables and mix well.
5.Cover the bowl and let it sit in the refrigerator for at least an hour before serving.

PROS

Achar is a refreshing and delicious snack or side dish that is quick and easy to make.

The pickling process enhances the flavors of the vegetables, making them taste tangy and slightly sweet.

Indonesian Quick Pickles are a great way to incorporate more vegetables into your diet.

CONS

The pickling process can reduce some of the nutritional value of the vegetables.

Achar is high in sodium, so it should be consumed in moderation.

HEALTH & BENEFITS

Achar is a good source of vegetables, which contain essential vitamins and minerals.
The pickling process can also help to improve digestion and boost the immune system.

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