Achaari Masala Spice Mix

May 29, 2023May 29, 20230 15
Achaari Masala Spice Mix for your authentic Indian recipes
in Spices

Prep

10 min

Cook

2 min

Ready In

12 min

Level

Very easy

Rating

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Ingredients

2 tablespoons ground roasted cumin seeds
1/4 cup coarsely ground anise seed
3 tablespoons kalonji
3 tablespoons coarsely ground fenugreek seeds
1 tablespoon coarsely ground roasted coriander seed
2 tablespoons ground mustard
2 tablespoons garam masala
2 tablespoons chili powder
1 teaspoon turmeric

Nutrision Information

Servings Per Recipe
N/A
Calories
N/A
Sugar
N/A
Fat
N/A
Achaari Masala is a tangy and spicy spice mix that originated in India. It is used in a variety of traditional Indian recipes and can be added to any dish for an extra burst of flavor. The mix contains a blend of cumin seeds, anise seeds, kalonji, fenugreek seeds, coriander seeds, mustard, garam masala, chili powder, and turmeric. These spices are carefully blended together to create a unique and delicious flavor profile that is sure to please your taste buds.

Instructions

1.In a dry pan, roast the cumin seeds for 1-2 minutes until fragrant and slightly browned. Remove from heat and grind into a fine powder.
2.In the same pan, lightly roast the anise seeds until fragrant and slightly browned. Coarsely grind in a spice grinder or mortar and pestle.
3.In a separate bowl, mix together the kalonji, fenugreek seeds, roasted coriander seed, mustard, garam masala, chili powder, and turmeric.
4.Mix in the ground cumin and anise seeds.
5.Store in an airtight container for up to 6 months.

PROS

Achaari Masala is a versatile spice mix that adds a burst of flavor to any dish.

It is easy to make and can be stored for up to 6 months, making meal prep faster.

CONS

This spice mix is relatively spicy, which may not be suitable for everyone’s taste buds.

It also contains mustard seeds, which can be irritating for some people with digestive issues.

HEALTH & BENEFITS

Achaari Masala is packed with health benefits. Cumin seeds are high in antioxidants that can help to fight inflammation and improve digestion.
Anise seeds have antibacterial properties and may help to reduce symptoms of depression and anxiety.
Fenugreek seeds are high in fiber and may help to lower blood sugar levels.

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