PROS
Acaraje is rich in protein and fiber thanks to the combination of beans and shrimp, giving a nutritious boost to your diet.
It’s also a low-carb snack option for people who prefer low-glycemic foods.
CONS
The dish is deep fried, which can make it high in calories and fat if not eaten in moderation.
Additionally, some people may experience digestive discomfort from eating beans.
HEALTH & BENEFITS
White beans are a great source of antioxidants and minerals like magnesium, potassium, and iron. They are also high in fiber, which promotes digestive health.
Shrimp is a rich source of low-fat protein, as well as minerals like selenium and vitamin B12.
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