A Wheat Krispies Treat

May 12, 2023May 12, 20230 2

A Fun Twist to a Classic Treat: Wheat Krispies

by The Chefin Appetizer

Prep

10 min

Cook

5 min

Ready In

15 min

Level

Very easy

Rating

Ingredients

	8 cups puffed wheat cereal
	6 cups marshmallows ( about 40 large ones )
	1 tablespoon margarine or 1 tablespoon butter
	1 tablespoon skim milk
	1 teaspoon vanilla extract

Nutrision Information

Servings Per Recipe

Calories

294

Sugar

40g

Fat

Wheat Krispies are a fun and easy twist on a classic treat. Made with puffed wheat cereal instead of rice cereal, these treats have a slightly nutty and crunchy texture that pairs perfectly with the gooey marshmallow and vanilla flavor. Whether you are looking for a sweet snack to satisfy your cravings or a fun recipe to make with kids, Wheat Krispies are sure to hit the spot.

Instructions

1.	In a large pot, melt margarine or butter and marshmallows over low heat.
2.	Once melted, stir in skim milk and vanilla extract.
3.	Add in puffed wheat cereal and stir until combined.
4.	Pour the mixture into a greased 9x13 inch pan and press it into an even layer.
5.	Allow it to cool and set before cutting into squares and serving.

PROS

Wheat Krispies are a fun and unique twist on the classic Rice Krispies treat.

They are easy to make and require only a few simple ingredients.

They are a great snack for kids and adults alike and can be customized with different flavors and add-ins.

CONS

While Wheat Krispies are a tasty treat, they may not be the healthiest option due to their high sugar and calorie content.

They should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While Wheat Krispies are not necessarily a health food, they do contain some beneficial nutrients such as whole grain wheat and a small amount of protein from the puffed wheat cereal.
This snack is a good source of quick energy and can be especially helpful for athletes or active individuals who need a boost of carbohydrates before a workout.