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A Partridge in a Chocolate Truffle Tree!

May 06, 2023May 6, 20230 2

A fun and festive treat for the holiday season

A Partridge in a Chocolate Truffle Tree!

by The Chefin Dessert

Prep

30 min

Cook

0 min

Ready In

30 min

Level

Easy

Rating

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Ingredients

	1 kg good quality chocolate truffles or 1 kg marshmallows
	1 foam balls
	1 length wood branches
	15 -20 small white foam balls
	1 plant pot
	florist 's foam
	aluminum foil
	length ribbon
	cocktail stick

Nutrision Information

Servings Per Recipe

4-6

Calories

500

Sugar

30g

Fat

25g

Looking for a fun and festive dessert for the holiday season? Try our Partridge in a Chocolate Truffle Tree! This creative dessert features delicious chocolate truffles (or marshmallows, if you prefer) arranged on a tree made of foam and wood branches. It's sure to be a hit with both kids and adults alike!

Instructions

1.	Stick the foam balls onto the wood branches using cocktail sticks
2.	Cover the foam balls with aluminum foil
3.	Thread the chocolate truffles/marshmallows onto the branches
4.	Fill the plant pot with the florist's foam and push the branches into it
5.	Decorate the foam with the small white foam balls
6.	Tie a ribbon around the pot and serve!

PROS

A unique and creative dessert that will impress your guests

CONS

Can be time-consuming to assemble

HEALTH & BENEFITS

This dessert is not particularly healthy, but the dark chocolate used in the truffles does contain antioxidants which may provide some health benefits if consumed in moderation.

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