5 Layer Italian Dip

May 11, 2023May 11, 20230 1

Delicious 5 Layer Italian Dip recipe for your party

by The Chefin Appetizer

Prep

15 min

Cook

0 min

Ready In

45 min

Level

Very easy

Rating

Ingredients

	1 package Philadelphia Cream Cheese , softened
	1/2 cup grated parmesan cheese , divided
	1/3 cup di giorno pesto sauce
	1 jar chopped pimiento , drained
	1/2 cup shredded low-moisture part-skim mozzarella cheese
	crackers or sliced Italian bread

Nutrision Information

Servings Per Recipe

Calories

198

Sugar

Fat

18g

The 5 Layer Italian Dip is a delicious appetizer that combines the flavors of Italy in one easy-to-make dish. The layers of cream cheese, pesto, pimiento, and cheese create a flavorful and satisfying dip that is perfect for any party or gathering. This dish can be made ahead of time and chilled in the refrigerator until ready to serve. The dip can be served with a variety of crackers or sliced Italian bread for a fun and festive appetizer that is sure to please any crowd.

Instructions

1.	Mix the softened cream cheese, 1/4 cup of grated parmesan cheese, and pesto sauce in a bowl until well combined.
2.	Spread the mixture on a 9-inch serving platter, making an even layer.
3.	Top the cream cheese mixture with chopped pimiento, shredded mozzarella cheese, and remaining 1/4 cup grated parmesan cheese in layers.
4.	Chill the dip in the refrigerator for at least 30 minutes before serving with crackers or sliced Italian bread.

PROS

This Italian dip is incredibly easy to make and requires minimal ingredients.

The combination of cream cheese, pesto, and cheese creates a rich, cheesy flavor that is perfect for any party or gathering.

CONS

This dip is quite heavy and high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

The dip contains protein from the cream cheese and mozzarella cheese, providing satiety and building blocks for building and maintaining muscle mass.
The pesto sauce also contains basil, which is rich in antioxidants and has been shown to have anti-inflammatory properties.