Ingredients

1/4 cup olive oil
1 teaspoon italian seasoning
This 2-Second Italian Bread Olive Oil Dip is a simple recipe that requires just two ingredients to make. It can be served with your favorite toasted bread, breadsticks, or croutons. It is an effortless way to create a simple yet delicious appetizer for your guests. The aroma of freshly made olive oil mixed with Italian seasoning adds a refreshing touch to any meal. You can use fresh, high-quality ingredients to enjoy the full benefits of this dip and add a healthy touch to your snack or meal.

Instructions

1.In a small mixing bowl, whisk olive oil and Italian seasoning together
2.Serve it in small bowls with toasted bread or croutons to dip

PROS

This olive oil dip is extremely easy to make and ready to serve in seconds.

It is a healthy alternative to store-bought dips and adds a flavorful touch to your snacks and meals.

CONS

It is a straightforward recipe and might not be suitable for people who like complex flavors in their dips.

HEALTH & BENEFITS

Olive oil is a healthy monounsaturated fat that can reduce the risk of heart disease. It also contains antioxidants and has anti-inflammatory properties.
Italian seasoning is packed with natural herbs like basil, rosemary, and thyme that can enhance your immune system and provide many health benefits.

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