15-Minute No Fry Chicken Enchiladas, honest!

Jun 06, 2023June 6, 20230 1
15-Minute No Fry Chicken Enchiladas recipe
in Mexican

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 can green enchilada sauce ( I prefer Macayo 's )
2 cans cream of chicken soup
1 cup sour cream
2 cups diced cooked chicken
1 bag tortilla chips ( I prefer `` white '' corn chips )
8 ounces grated monterey jack cheese or 8 ounces cheddar cheese
lettuce ( optional )
tomatoes ( optional )
black olives ( optional )
chopped green onion ( optional )
sour cream ( optional )
salsa ( etc . ) ( optional )

Nutrision Information

Servings Per Recipe
8
Calories
544
Sugar
3g
Fat
34g
Looking for a quick and easy Mexican dinner that doesn't require any frying? Look no further than these 15-Minute No Fry Chicken Enchiladas! This recipe uses canned green enchilada sauce and cream of chicken soup, along with diced cooked chicken, tortilla chips, and grated cheese, to create a delicious and satisfying casserole that can be ready in no time. Serve with optional toppings such as lettuce, tomatoes, black olives, chopped green onion, sour cream, and salsa for a customizable and flavorful meal the whole family will love.

Instructions

1.Preheat the oven to 375 degrees F.
2.In a large bowl, mix together the green enchilada sauce, cream of chicken soup, and sour cream.
3.Add the diced cooked chicken to the mixture and stir well.
4.Place a layer of tortilla chips in the bottom of a 9x13 inch baking dish.
5.Pour half of the chicken mixture over the chips.
6.Sprinkle half of the grated cheese over the chicken mixture.
7.Repeat layers of chips, chicken mixture, and cheese.
8.Bake in the preheated oven for 25 to 30 minutes, or until cheese is melted and bubbly.

PROS

This recipe is quick and easy to make, taking only 15 minutes to put together.

The enchiladas are flavorful and satisfying, perfect for a weeknight dinner.

CONS

This recipe is not particularly healthy, as it contains cream of chicken soup and sour cream, both of which are high in fat and calories.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Chicken is an excellent source of protein, which is essential for building and repairing muscles, skin, and bones.
It is also a good source of vitamin B6, which plays a role in brain development and function.
Tortilla chips made from white corn are naturally gluten-free and are a good source of complex carbohydrates, which provide energy.

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