1234 Cake

May 11, 2023May 11, 20230 4

Classic 1234 Cake Recipe

by The Chefin Dessert

Prep

20 min

Cook

25 min

Ready In

45 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

398

Sugar

34g

Fat

18g

The 1234 cake is a classic American cake recipe that has been around for generations. Named after its simple yet memorable ingredient list, this cake is perfect for anyone who loves a slice of classic, fluffy cake. It's so simple to make that it's often one of the first cakes that people learn to bake. It's perfect for any occasion, whether it's for a birthday party, holiday gathering, or just a simple afternoon tea. This cake is both versatile and delicious, and it's sure to be a hit with anyone who tries it.

Instructions

1.	Preheat oven to 350°F (175°C). Grease and flour 3 (9-inch) round cake pans.
2.	In a large bowl, cream together the butter/margarine and sugar until light and fluffy.
3.	Combine flour, baking powder, and salt in a separate bowl. Add to the creamed mixture alternatively with milk and vanilla/lemon, beating well after each addition.
4.	Beat egg whites separately until stiff, fold into batter.
5.	Pour the batter evenly into the prepared pans.
6.	Bake for 20-25 minutes or until toothpick inserted in centre comes out clean. Remove from pans to wire racks; cool completely.

PROS

This cake is a classic and simple recipe that’s easy to make, fluffy, and delicious.

It has a light, moist texture that makes it perfect for birthdays, holidays, or any special occasions.

It’s a versatile cake that can be used as a base for any frosting or filling you desire.

CONS

It’s high in calories and sugar, so it should be enjoyed in moderation as part of a balanced diet.

It’s not a suitable option for people who are allergic to gluten or have a gluten intolerance as it contains all-purpose flour.

HEALTH & BENEFITS

While this cake is not particularly healthy, it can be enjoyed as an occasional treat in moderation.
It contains some nutrients like calcium, iron, and vitamin B-6 from milk and eggs.
The eggs contain antioxidants that help protect our cells from damage and improve brain health.

	1 cup butter or 1 cup margarine
	2 cups white sugar
	3 cups flour ( all purpose )
	3 teaspoons baking powder
	1/2 teaspoon salt
	4 eggs
	1 cup milk
	1 teaspoon vanilla or 1 teaspoon lemon flavoring